Kiwi Cooker Recipes

  • Smoked Fish Fillets

    For this recipe the brine will cover 4 fish fillets.  Brine Ingredients; Fish fillets of your choice 1 2/3 cups sweet soy sauce 1/3 cup Brown suga...
  • Classic sage and onion stuffing

    INGREDIENTS 2 roughly chopped onions 200 gram torn white bread handful sage leaves or 1 tsp dried sage salt and pepper METHOD For a medium-size...
  • Krystlle Cosgrove's LWK burnt sugar steam pudding recipe

    Krystlle Cosgrove's LWK burnt sugar steam pudding recipe What u will need •4 large eggs•1/2 cup of golden syrup•250g butter(230g for mix 20g to gre...
  • Aunty Marina's Burnt Sugar Steamed Pudding

    Our favourite Burnt Sugar Steamed Pudding recipe used at Kiwi Cookers. 

    We have included ingredient amounts for single batches for home and bulk batches for catering or fundraising.  

  • Paraoa Parai (Fried Bread)

      Perfect for Hāngi Burgers or the side. A great sweet treat when dipped in Golden Syrup. Prep time 1.5 hours Cooking time 30mins Feeds 8-10 Ingred...
  • Iwi/ Hapu Cooker Operation Guide for Prepacked Hangi

    Want to know how to operate our big Iwi or Hapu cookers? Find out here.
  • Beginners guide to Hangi using your Whanau Kiwi Cooker

    A step by step guide on how we achieve a real Hāngi flavour using a Kiwi Cooker
  • Kiwi Cooker Style Stuffing

    Our tasty homemade stuffing we love to make and use in our cookers.